Yes it’s a bit late for my first post of 2016…. but I’m excited to tell you all about our newest project and what we’ve been so busy with!
BITTERS & SWEETS OPENS IN CENTRAL, HONG KONG!
Bitters & Sweets is Hong Kong’s newest destination for house-infused cocktails, nostalgic savory snacks and innovative desserts. We bring new experiences with our food and drinks by creating harmonious flavor profiles.
In an industry that is becoming more pretentious and impersonal, lacking in sincerity and service quality, Bitters & Sweets is a concept cocktail lounge that aims to provide guests with a comfortable, memorable and flavorful experience.
We are not a conventional shake-and-pour cocktail lounge. Our signature cocktails feature home-made infusions, taking weeks or even months to prepare on site. We train our mixologists to look at cocktails as a chef would look at food. We encourage them to be more adventurous with different ingredients and combinations. This experimental and rigorous approach creates unique flavor profiles only to be found at Bitters & Sweets.
Over the next few weeks I’ll be introducing you to all about our new lounge, our signature cocktails and desserts.
Please visit us! Bitters & Sweets is located on the first floor of Somptueux Central, 52-54 Wellington Street and is open Mondays to Wednesdays from 6:00pm to 1:00am, Thursdays to Saturdays from 6:00pm to 3:00am.